Lieutenant General David Bellon, Ret.

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Finance Advisor

Keith Fortier is an expert in helping early stage, high-growth organizations preparing for series funding and private equity investment, with an extensive background in deal valuation, acquisition integration, enterprise resource planning, business intelligence, and building out high-performance teams.

Keith was previously Chief Financial Officer at LockNLube and at Pete and Gerry’s Organic Eggs, interim Chief Financial Officer at Wet & Forget and at Village Gourmet, and Finance Manager at Weidmann Diagnostic Solutions.

Keith studied Economics and Finance at Southern New Hampshire University and earned an MBA (Finance) from Plymouth State University.